Our Team
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Jon CurtisOwner/CEO -
Katie CobbPresident/COO -
Kailey KonkleDirector of Sales and Marketing -
Audrie TothSenior Catering Event Planner -
Sydney MerkleCatering Event Planner -
Meghan StallMarketing Specialist -
Gavin AllenExecutive Assistant -
Tessa RussellAssistant Catering Event Planner -
JoAnna GroffEvent Staff Coordinator/Service Manager -
Michael BirdsallEvent Logistics Coordinator -
Ciera SturdivantSous Chef -
Destinee StrineHead Baker -
Brett BurgessWarehouse Manager -
Kaitlynn CovalHuman Resources -
Chelsea SturdivantProduction Cook -
Emily DeedsJunior Catering Event Planner
Join Our Team
At Katherine’s, we care deeply, create fearlessly, and serve with heart. If you’re passionate about hospitality, culinary creativity, and bringing people together—we’d love to have you on our team.